GSBA Holiday Pop Up Market and Luncheon
Wednesday, December 13, 2023 (10:30 AM - 1:00 PM) (PST)
Put on your most fabulous holiday attire or your ugliest holiday sweater (there may be a contest!) and celebrate with us as we get our gift shopping done at our amazing pop-up market, share a meal, and celebrate the successes of the previous year.
Join us starting at 10:30am and browse our amazing Pop-up Shops including Basic Jane, Street Treats, Honest Biscuits, M4N1festYourWill, NM Entertainment, Rusted Element Design, The Seattle Times, Sergius and Bacchus, Smash the Box, White Branches, Word Picture Ink, and more for all of your holiday shopping needs and then sit down for a delicious luncheon beginning at Noon including entertainment by The Memphis Belles!
If you are an LGBTQ+ owned small business and would like to sell products at our pop-up market, please email us at firstname.lastname@example.org
About the Memphis Belles: The Memphis Belles are a 1940's. vocal trio inspired by The Andrews Sisters who will charm you with their sweet harmonies and lovable personalities. These "Belles" sing and dance to iconic music that brings excitement to those who have loved it for years, as well as those who will experience it for the first time! To find out more about the Memphis Belles and other entertainment provided by Naomi Morgan Entertainment CLICK HERE
Registration Now Open- $65 per Ticket
Pop-Up Market Hours: 10:30am-Noon
Luncheon begins at 12pm
Thank you to our Pop-up Sponsor Carter Subaru, Event Sponsor Salesforce, our event venue McCaw Hall, and Media Sponsor Seattle Times
Lunch includes fresh warm rolls and butter, freshly brewed coffee, and hot tea.
KYOTA GINGER SESAME NOODLE SALAD, (VG, VEG, GF)
Napa lettuce, sugar snap peas, julienne carrots, green onions, sunomono cucumbers, rice stick noodles, sesame seed and ginger dressing.
BAKED CHICKEN DIJON ( GF )
Panko parmesan-crusted chicken breast. Yukon mashed potatoes, roasted citrus-accented broccoli.
RED QUINOA STUFFED ROASTED TOMATO (VG, VEG, GF)
Vine-ripened tomato stuffed with red quinoa accompanied by sauteed spinach with garlic, carrot puree, sauteed mushrooms, barbequed lentils, and crispy carrots.
If you have any dietary restrictions or special accessibility needs (wheelchair accomodations, use of an interpreter, etc) , please let us know at least 48 hours in advance by emailing email@example.com