Description

If you were at the GSBA New Member Event on February 23, you had a drink called Two Snaps and a Twist, a botanical, citrus-forward Elevated Non-Alcoholic Beverage (ENAB) built on the Buck cocktail template, featuring Ritual Zero Proof Gin Alternative, fresh lime, Fever Tree Ginger Beer, and a functional mint garnish.

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That drink came from a system, not a recipe search.

The Virtual ENAB Lab is where you learn the system.

Sunday, March 27 · 4:00 PM Central · Online via Zoom

This month we're making:

• The Mint Zephyr
• The Basil Grove

What you'll learn:

• The Mr. Potato Head Theory: a practical framework for ingredient substitution that works across any recipe
• Why methodology, not ingredients, outperform non-alcoholic beverages

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No kits. No shipping. No expensive ingredients required. Everything comes from your local grocery store. 

Your ticket includes a Zoom link plus one you can share with a friend at a different location.

The Elevated Bear was founded by Scot Maitland, a 2025 LGBTQ+ Biz of the Year finalist at the Austin Business of Pride Gala and 2026 Cultural Ambassador finalist at the Sans Bar Academy Awards.

$45 per ticket · 20 spots only · A few are already gone.

Reserve your spot here